Peanut Butter Fudge

Looking for an easy recipe for your teatime with less ingredients? This peanut butter fudge is the perfect one for you.


  • Peanut Butter – 225g (Divided into two)
  • White Chocolate – 100g
  • Semi-sweet Chocolate – 100g
  • How to cook:

  • Divide peanut butter into two equal parts and add semi-sweet chocolate into one portion. Melt it in a microwave around 30 seconds and then stir. Pour the mixture into a prepared tray.
  • Melt white chocolate and peanut butter like we did earlier and slowly pour this mixture on top of semi-sweet chocolate mixture.
  • Gently make swirls by using a butter knife or a fork. Make sure not to overmix.
  • After that refrigerate this fudge until it sets completely.
  • Once the fudge is set, cut it into pieces and enjoy.
  • Peanut Butter Fudge
    Peanut Butter Fudge
    Peanut Butter Fudge
    Peanut Butter Fudge


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