Jackfruit Seeds Aggala

Jackfruit Seeds Aggala is a very healthy snack that we can make out of very few ingredients. In Sri Lanka, Jack is a very popular village food. We can make different recipes out of Jack. Sri Lankan villagers used to give boiled jackfruit seeds to their kids to gain more weight. This Jackfruit Seeds Aggala is a very tasty, sweet that you can easily make for your teatime. Make sure to reduce the quantity of sugar if you make this for your kids.

Ingredients:

Jackfruit Seeds – 350g

Pepper Corns – 4-5

Salt – 01 tsp

Grated Coconut – 90g

Sugar – 60g

Jaggery – 40g

How to cook:

First, we need to dry roast jackfruit seeds around 20 mins until we can easily peel them off.

Once roasting is done, let them cool down a bit and then peel off completely.

Grind jackfruit seeds and pepper corns together. Don’t grind until they become like flour.

Now add grated coconut, salt, sugar, jaggery and grind bit more.

Then with this mixture you can make aggala balls.

Enjoy.